The Tanoshi brand introduces you to Japan, Korea, and Vietnam through the emblematic culinary products of these three countries' cultures. Combining authenticity, high quality, and refined flavors, Tanoshi ingredients and sauces are made using traditional craftsmanship, without GMOs or Bisphenol A. The company has also removed 13 controversial additives from its recipes, such as added glutamate, and supports the production of sustainable palm oil (Green palm). With a commitment to offering you the most authentic products possible, the Tanoshi team regularly visits its Asian production sites to work closely with its suppliers. This is how they give you access to products that can take you on a taste journey to the heart of Asia. Original flavors directly inspired by Izakaya (Japanese bar) and street food stalls (Yatai in Japan or Pojangmacha in Korea), exotic ingredients and typical sauces will delight your taste buds.