- Dr. Oetker white chocolate chips, specially designed for baking and pastry - They keep their shape after baking, achieving professional results in homemade recipes - Provide a crunchy texture and an authentic white chocolate flavor to desserts, cakes, cookies, brownies, muffins, and ice cream - Can be used as an ingredient in the dough or as a decorative topping - 100g doypack packaging with zip closure, ensuring freshness and optimal preservation - Ingredients: sugar, cocoa butter, milk powder, lactose, anhydrous milk fat, soy lecithins, natural vanilla flavor - Easy to use: add directly to the dough or sprinkle over desserts before serving - Yields enough to decorate approximately 20 cookies or 12 muffins - Store in a cool, dry place, protected from light