• Carefully selected beans: 70% arabica and 30% robusta, for a smooth and creamy coffee with the authentic Italian taste. • Maximum intensity and roast: 5 out of 5, with a low acidity of 1 out of 5, ideal for an authentic Italian Espresso. • Perfect for preparing Ristretto, Espresso, or Cappuccino. • UTZ certified and part of Rainforest Alliance, committed to sustainability and environmental responsibility. • Roasted following the Viennese tradition since 1929, with a long-term drum process for a smooth aroma. • Enjoy a strong aroma with notes of hazelnuts and dark chocolate.