- Organic oat flour made from 100% whole grain oat flakes - Certified organic, free from chemicals and artificial additives - Rich in fiber, plant-based proteins, B vitamins, iron, magnesium, and potassium - Mild and natural flavor, less bitter than conventional whole oats - Perfect for preparing porridge, breads, muffins, crêpes, and healthy recipes - Can be mixed with gluten flours for sweet or savory baking - Nutritious, versatile product suitable for a balanced diet - Contributes to a healthy and varied diet - Store in a cool, dry place, do not exceed 18°C