• Extra fine milk chocolate bar with delicious pieces of almonds • Creamy, smooth, and sweet chocolate, made with milk collected daily from the Cantabrian coast • Suitable for a gluten-free diet • Produced since 1966 in La Penilla, Cantabria, following a traditional process • Sustainably grown cocoa selected through the Nestle Cocoa Plan, Rainforest certified • Ingredients: sugar, cocoa butter, milk (15.1%), almonds (15%), cocoa mass, whey powder, emulsifier (lecithins), natural vanilla flavor • May contain other tree nuts • Cocoa: minimum 30%