- Essential kitchen tool for quickly and easily cutting and peeling boiled eggs - Made of high-quality stainless steel, strong and durable - Easy to use: just place the cutter over the egg, squeeze the handle, twist, and remove the top - Allows you to separate the shell effortlessly, preventing burns on your hands - Universal size of 6.6 cm, suitable for most hard-boiled eggs - Perfect for use at home, in restaurants, while traveling, camping, and on holidays - Food-safe material, stable and resistant to high temperatures - Easy to clean: dishwasher safe or quick hand wash - Lightweight and portable, ideal to take anywhere