• Special Arborio rice for risotto, presented in 1 bag of 1 kg • The package yields approximately 2-3 servings • Suitable for people following vegetarian and vegan diets • Product of Italy • Preparation method: use 80 g of rice per person. Bring water to a boil in a saucepan, add the rice and boil for 15-18 minutes. Stir once, cover, and cook until the rice is tender. Drain in a colander, rinse with boiling water, and serve • Ingredient: Arborio rice