• Organic whole oat flour, without thermal or chemical treatments • Source of complex carbohydrates and fiber, helps improve diet quality and has prebiotic effects • Perfect for baking and fitness recipes: shakes, pizzas, donuts, pancakes, waffles, breads, cookies, and cakes • Neutral flavor, no added flavorings or sugars, maintains the original taste of oats • Vegan product, free from lactose, milk, eggs, nuts, and gluten (European certification) • Very filling due to its high fiber content, facilitates fat absorption • 100% organic oat flour, ideal for improving your diet and reducing carbohydrate intake